Microbial compound agents are generally composed of several bacteria such as Bacillus subtilis, Bacillus colloidus, and Bacillus licheniformis.
They have the functions of improving soil structure, transforming soil nutrients, reducing crop diseases and insect pests, promoting crop growth, and increasing crop yields, and are increasingly valued by farmers.
Long-term use of microbial compound agents can not only improve soil aggregate structure, balance soil pH, make the soil loose and breathable, promote crop roots to grow deep, and promote crop absorption of water and nutrients, thereby achieving the purpose of increasing production and income, but also compound agents can form dominant bacterial clusters in the soil, inhibit the growth of harmful bacteria, reduce the use of pesticides, and achieve pollution-free planting.
lin-chemical.com 