The effect of Bacillus amyloliquefacien on blueberry crown gall prevention and yield in the field
| Treatment | Fruition rate/% | 100 grain weight/g | New tumor increase/% | Disease index | Effect Control/% |
| Acetylcin 80% 1000times dilution | 84.23a | 210.4b | 34.44b | 28.89±3.42b | 33.33 |
| Bacillus amyloliquefacien 1 ×10^9cfu/mL | 86.77a | 245.6a | 22.22b | 18.89±2.89c | 56.40 |
| CK | 75.12b | 201.3b | 72.22a | 43.33±5.78a | — |
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